Good Food, Good People, and Great Times

To serve handcrafted Italian food made with exceptional ingredients, genuine hospitality, and unwavering integrity. Every plate reflects our passion, and every guest is welcomed like family.

To become the restaurant people choose not just for great Italian food, but for unforgettable experiences, exceptional quality, and lasting memories.

Nona was built on one simple belief: great food begins with great ingredients. Created by Chef Alberto and Chef Alicia, founders of The Hush Cuban Kitchen & Bar and Frida Taqueria & Cantina.